Savor Sarasota is here, and The Point is serving up serious waterfront flavor!
From June 1–14, enjoy The Point’s special Savor Sarasota Restaurant Week menus featuring a $25 lunch and $45 dinner packed with fresh seafood, comfort favorites, and sweet finishes.
Start with favorites like Mahi Bites, Spinach Dip, Shrimp Cocktail, Fried Calamari, Mussels, Crab Cakes, or Bangin’ Shrimp, then dig into entrées like Fish & Chips, Grouper Sandwich, Shrimp Po Boy, Chicken Marsala, Sesame Crusted Tuna, Mahi-Mahi, Basil Pesto Pasta, and more.
Dinner guests can finish with something sweet, including Key Lime Berry Basket, Chocolate Peanut Butter Pie, or Caramel Toffee Cheesecake.
Whether you’re stopping in for lunch, planning dinner with friends, or just looking for an excuse to enjoy great food by the water, this is the perfect time to visit The Point Waterfront Restaurant.
View the menu and plan your visit:
https://www.visitsarasota.com/savor-sarasota/point-waterfront-restaurant-evies-bay
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